There's something about a sweet, frozen coffee drink on a hot day, and since the 10-day forecast in St. Louis is predicting highs in the upper 90s, I'm bracing with extra icy beverages. As tasty as caramel is, there's no true caramel in this recipe. This delicious frozen coffee drink is sweetened with deglet noor dates, which impart a rich, caramel-y flavor. When making this recipe, I prefer to initially blend all the ingredients except the ice to ensure that the dates get completely blended into the liquid, then blend in the ice at the end. If you have a[...]