Homemade bread is a special thing. It's a labor of love: a multi-step process that requires some hands-on work, but the finished product is delicious and loved by all. I've been baking bread since college but I'm a little out of practice these days, and the great thing about bread is that it doesn't care. It doesn't matter if your crumb isn't quite right, if your loaf turned out a little f[...]
This pad thai recipe has been a house favorite for a while now, and I'm finally getting around to sharing it with you. It's an easy weeknight meal that comes together quickly and is sure to satisfy that noodle craving. Because sometimes you just need some sweet and tangy noodles, amiright? Whatever you do, don't leave out the garnishes. Lime, cilantro, and peanuts make this dish. If[...]
Snow in March? No. Go away. Dates that have been transformed into delicious salted caramel? Sign me up. This recipe is one I've been dreaming up for a little while, and it's such a winner. A crunchy nut base is topped with dreamy, creamy "caramel," and a sprinkle of salt on top takes it over the edge. It's not exactly caramel, of course, but it's certainly simpler t[...]
Spring has come early this year, and you'll hear no complaints from me about it. These sunny-and-65 days are perfect for sipping lemonade, and I've got an A+ recipe for you. This from-scratch lemonade is infused with rosemary and lavender, and it's such a winner. It's sweet and sour, floral-y and grounding. You can tweak to your liking, using flat or sparking water, a bit more sugar or a b[...]
If you're tired of those old potluck recipes, this recipe is for you. It's not your mother's potato salad, but it's flavorful, tangy, and super delicious. Is anyone else a HUGE fan of sea salt and vinegar flavored potato chips? That tangy-salty bite gets me every time, and so does this potato salad. It's basically sea salt and vinegar potatoes beefed up with cruciferous ve[...]